Andes Mint Pancakes with a Cream Cheese Drizzle

Friday, April 9, 2010

First new creation since Round and Fluffy's birth. And let me tell you they are sweet and fresh!

My roommate had a little bit of Andes Mint chips leftover so I put those in the regular just add water pancakes mix. While I was cooking those I made a cream cheese, butter, powdered sugar, and just a touch of skim milk drizzle for the top. I don't every measure with pancake recipes so I just made enough of everything for 1 person. I softened the butter and cream cheese and then beat them with the mixer. I love mint so the Andes chips were perfect for a refreshing taste to a sweet one. Caution: These pancakes are sweet and thus should not be enjoyed without a cup of coffee!

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